EXPOCARNE is the only fair for the sector in Portugal. This is already the 12th edition of the fair which brings together a comprehensive range of products for all phases of meat processing, as well as services needed for the smooth running of the sector, such as refrigeration, software, packaging, among others.
In addition to the exhibition space, Expocarne also has various parallel activities such as workshops and conferences, in which exhibitors and visitors exchange experiences and expand their knowledge.
The event acts as an innovation showcase for the sector and will bring together the main players in the market over 3 days of exhibition.
Exhibitor Profile:
Manufacturers, importers, distributors and representatives of machinery, equipment and accessories for the meat industry;
Professionals from the areas with the products/services on show;
Other professionals in the sector.
Visitor Profile:
All professionals in the Meat sector (butchers, slaughterhouses, among others);
Food sector, hotels and restaurants (Horeca channel);
Other professionals in the sector.
Entrance: Only for professionals, through accreditation.
The fair is exclusively for professionals of the sector and accreditation must be obtained.
Minors under 12 years old are not allowed into the fair.
Date: 27 to 29 October 2022
Schedule: 10 a.m. to 7 p.m.
Venue: EXPONOR, Oporto
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